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Post by tntsd on Mar 20, 2008 14:01:19 GMT -5
2 squirrels 3 qt. water 1 lg. onion, minced 2 c. dried lima beans, soaked 1 can cream style corn 1/2 lb. butter 1 tbsp. salt 1/2 tsp. pepper 1 lg. potato, quartered 1 (#2) can tomatoes, sliced 4 tbsp. sugar Disjoint squirrels and place in deep kettle with water, onion, lima beans, corn, 1/4 pound butter, 1 tablespoon salt, 1/2 teaspoon pepper, and any other of your favorite seasonings. Cover and simmer 2 hours. Add potatoes, tomatoes, and sugar. Simmer 1 hour longer. About 15 minutes before stew is finished, add another 1/4 pound butter. Serves 4.
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Post by copperdog on Mar 21, 2008 0:27:47 GMT -5
nices
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